Dinner

Meal Name: Dinner
Meal Title: Fairways A la Carte Menu

Stir fried Tiger Prawns £7.95 / *£4.00
with a honey, ginger and chilli glaze
Smooth Chicken Liver Parfait £4.50 / *£1.50
spiced apple chutney & toasted brioche
Avocado & Grapefruit Salad £5.95/* £1.50
on rocket leaves with sun dried cranberries and olive oil
Smoked Scotch Salmon £7.95 / *£4.00
with milled black pepper & lemon
Smoked Haddock Chowder £5.95 / *£2.00
and snipped chives


8oz Rib Eye Steak £18.95 / *£6.00
cooked to your liking
Roast Rump of Lamb £18.95 / *£6.00
with port wine & redcurrant essence
Breast of Duckling £16.95 / *£5.00
glazed with an orange & chilli caramel
Seared Fillet of Sea Bass £14.95 / *£4.00
on a sun blushed tomato & artichoke compote with a black olive Tapenade
Linguini Pasta £12.95 / *£1.50
with roasted peppers & garlic in a light creamy sauce

Sauces Brandy, Peppercorn, Diane or Garlic Butter £1.95*
Garlic Bread, Creamed mash £1.95*
Chunky Chips, Green salad, Onion Rings, Seasonal Vegetables £2.50*
Small Caesar Salad £3.95*


Sticky Toffee Pudding £5.95 / *£1.50
with butterscotch & vanilla ice cream
Strawberry Parfait £5.95 / * £1.50
on a red berry essence
Lemon Tart £5.95 /* £1.50
With a citrus sauce
Chocolate Torte £5.95 /* £1.50
On a Tia Maria sauce anglaise
Fresh Fruit Salad £5.95 /*£1.50
On a citrus and cinnamon syrup
Cheese Platter £7.95 / *£4.00
Stilton, Arran Cheddar & Brie served with grapes, celery & biscuits


Tea & Coffee £1.95*
With Chocolate £2.25*, With Fudge £2.95*, With Petit Fours £3.95*

Location: Fairways Restaurant